E-Program: 28 Meals (August)
Our electronic or online program is a self-guided program designed for individuals looking to try whole food, plant-based eating on their own.
- Receive store credit for 28 meals, we cover tax for you. This will be enough for 2-4 weeks depending on your nutrient needs.
- Get a meal plan for 8 weeks from a dietitian along with breakfast and snack option ideas and recipes. Meals on the plan will include Sweet Pea meals along with recipes of your own.
- You'll receive a Zoom invitation to attend orientation to understand how to use the program booklet, ordering meals, and we'll answer any questions before you get started.
- Find accountability through others who have completed our programs.
Once you purchase this program, you'll receive store credit automatically applied onto your account. Please wait until orientation to place your order and look for the email titled, "[ACTION REQUIRED]" as there will be forms for you to complete.
Deadline to Sign-Up: Friday, July 29
Program Start Date: Monday, August 8
Orientation (via Zoom): Tuesday, August 2 at 7pm ET
Max Participants: 15 people
Each week, we accept orders until 11:59 PM ET on Wednesday for pick up or delivery on Sunday.
All of our services are available in the Rochester area. Read below for more information.
Lasagna!!! Sweet Pea is amazing. Healthy, delicious, convenient. And the best lasagna ever. What more could anyone want?!!!
Sweet pea is excellent whole food plant-based no oil food. Try it you will be happy you did.
Delicious meals! Great way to get started on a plant-based diet lifestyle. Sweet Pea makes it easy!
Pick Up & Delivery
Oil-free, chef-prepared meals ready to heat and eat.
Sustaining a healthy diet doesn’t get easier than this. We come up with the recipes, work out the nutrition, and prepare the meals. You just order, receive, heat and eat.
WEIGHT LOSS PROGRAM
1:1 nutrition coaching for weight loss and more.
Be supported by our Registered Dietitian Nutritionists on your journey and see results in weeks. Receive a customized meal plan, nutrition education on whole food, plant-based eating, and weekly check-ins with your dietitian.