Chef Special: Autumn Vegetable Foccacia
Whole Wheat Foccacia with Autumn Vegetables, Local Greens, and a side of Dilly Cashew Ranch to dip that crust in!
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Mushroom MarsalaProduct Info
Marinated and roasted Leep Foods mushrooms with Lyonnaise Sweet Potatoes, Spinach, Lentil Ragú, and served with our Mushroom Marsala Sauce.
Calories 440 Total Fat 7.5g, Saturated Fat 1.7g, Cholesterol 0mg, Sodium 519mg, Total Carbohydrate 71.8g, Dietary Fiber 20.0g, Total Sugars 5.9g, Protein 17.6g Contains: Soy, Tree Nut (Almond, Cashew) Ingredients: Mushrooms, Spinach, Sweet Potato, Cashew, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Hot Sauce (Chile Pepper, Vinegar, Salt), Dijon Mustard, Tamari (Water, Soy Beans, Salt), Thyme, Spinach, Shallot, Garlic, Nutmeg, Mushroom Marsala Sauce (Mushroom, Onion, Garlic, Marsala Wine, Brandy, Cornstarch, Almond, Nutritional Yeast, Mushroom Stock,[Mushroom, Celery, Onion, Garlic, Thyme, Dried Seaweed, Parsley]), Fennel, Parsley, Lentils, Carrot, Parsnip, Celery, Onion, Thyme, White Pepper
Massaman CurryProduct Info
A seasonal vegetable curry with coconut, lemongrass, and Thai ginger. Served with brown rice.
Calories 327, Total Fat 7.4g, Saturated Fat 2.4g, Cholesterol 0mg, Sodium 335mg, Total Carbohydrate 58.6g, Dietary Fiber 6.6g, Total Sugars 13.6g, Protein 7.3g Contains: Tree Nut (Coconut), Peanut Ingredients: Potato, Parsnip, Carrot, Celery Root, Garbanzo Beans, Turnip, Broccoli, Onion, Carrot, Light Coconut Milk, Tamari (Water, Soy Beans, Salt), Rice Vinegar, Tamarind, Turmeric, Massaman Curry Paste, (Dried Thai Chiles, Garlic, Lemongrass, Shallot, Galangal, Cardamom, Cloves, Cinnamon, Coriander, Cumin, Cilantro, Peanuts, Nutmeg, Turmeric), Brown Rice, Cilantro, Scallion, Basil, Peanut
Mexican Jackfruit Stew with HominyProduct Info
Inspired by a traditional Mexican Pozole, this rich, satisfying stew features jackfruit, salsa verde, greens, and spices, and is served with brown rice.
Calories 380 Total Fat 10.4g, Saturated Fat 1.8g, Cholesterol 0mg, Sodium 526mg, Total Carbohydrate 61.7g, Dietary Fiber 12.4g, Total Sugars 9.1g, Protein 11.9g Contains: Soy *All of our dishes are made in a facility that contains tree nuts, peanuts, wheat, sesame, and soy products. Ingredients: Bell Pepper, Radish, Red Onion, Garlic, Red Cabbage, Brown Rice, Pumpkin Seed, Onion, Pinto Beans, Hominy, Jackfruit, Maple Syrup, Jalapeño, Tomatillo, Poblano Pepper, Cilantro, Lime, Salt, Cumin, Hot Sauce (Pepper, Vinegar, Salt), Tamari (Soy Beans, Water, Salt)
Add-on Item: Sherry Walnut DressingProduct Info
One half pint of our Sherry Walnut Dressing