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Chef Special: Stuffed Zucchini with Tomato-Verbena Sauce
Roasted Zucchini with a savory Lentil Stuffing, Creamy Polenta, and Tomato-Verbena Sauce.
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Porcini Pasta with Caramelized Onion Truffle SauceProduct Info
Sfoglini Porcini Trumpets with Roasted Cauliflower, Broccoli, Mushrooms, and our Caramelized Onion Truffle Sauce. Topped with Cashew Parm and Toasted Breadcrumbs.
Calories 375 Total Fat 5.2g, Saturated Fat 0.4g, Cholesterol 0mg, Sodium 447mg, Total Carbohydrate 73.4g, Dietary Fiber 13.6g, Total Sugars 12.4g, Protein 14.7g Contains: Soy, Wheat, Tree Nut Ingredients: Onion, White Wine, Tamari (Water, Soy Beans, Salt), Sherry Vinegar, Thyme, Mushroom Stock (Mushroom, Celery, Onion, Garlic, Thyme, Dried Seaweed, Parsley), Almond Milk, Garlic, Cashew, Black Truffle Shavings, White Peppercorn, Whole Wheat Fusilli (Whole Wheat Flour, Water, Salt), Broccoli, Cauliflower, Portobello Mushroom, Whole Wheat Breadcrumbs (Whole Wheat Flour, Water, Salt), Scallion
“Chorizo” and Black Bean Enchiladas with Spanish RiceProduct Info
Seitan “Chorizo” and black bean filled corn tortillas with our enchilada sauce and a side of Spanish Rice.
Calories 498 Total Fat 8.4g, Saturated Fat 0.8g, Cholesterol 0mg, Sodium 502mg, Total Carbohydrate 83.2g, Dietary Fiber 12.4g, Total Sugars 5.8g, Protein 26.2g Contains: Soy, Wheat Ingredients: Red Bell Pepper, Red Onion, Kale, Garlic, Fennel Seed, Cumin Seed, Chili Powder, Smoked Paprika, Tomato Paste, Chipotle, Cider Vinegar, Oregano, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Black Beans, Seitan (Vital Wheat Gluten, Garbanzo Flour, Soy Flour, Garlic, Soy Sauce (Water, Soy Beans, Wheat, Salt), Corn, Hot Sauce (Pepper, Vinegar, Salt), Cilantro, Pumpkin Seed, Sesame Seed, Enchilada Sauce (Tomato, Onion, Garlic, Tomato Paste, Cider Vinegar, Cilantro, Maple Syrup), Corn Tortilla (Corn, Water, Lime), Spanish Rice (Short Grain Brown Rice, Red Onion, Red Bell Pepper, Garlic, Cumin Seed, Chili Powder, Smoked Paprika, Oregano, Bay Leaf, Tomato, Maple Syrup, Salt)
Tamarind Carrot BowlProduct Info
Roasted carrots, beans, and peppers atop spinach and brown rice with shaved fennel, cucumber raita, and Roasted Pepper-Tamarind Dressing. Topped with our Almond-Curry Crunch, our Tamarind Carrot Bowl may be enjoyed hot or cold.
Calories 456 Total Fat 7.6g, Saturated Fat 0.3g, Cholesterol 0mg, Sodium 233mg, Total Carbohydrate 79.5g, Dietary Fiber 14.9g, Total Sugars 15.5g, Protein 15.2g Contains: Tree Nut Ingredients: Carrots, Pinto Beans, Turnip, Ginger, Maple Syrup, Rice Wine Vinegar, Garam Masala, Roasted Red Pepper, Beans, Cucumber, Almond Yogurt (Almond Milk [Water, Almonds], Organic Tapioca Starch, Locust Bean Gum, Citric Acid, Xanthan Gum, Agar, Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus Bifidobacteria), Cumin, Garam Masala, Mint, Aleppo, Maple Syrup, Spinach, Almond Curry Crunch (Flax Seed, Oats, Puffed Brown Rice, Almond, Mustard Seed, Sunflower Seed, Sesame Seed, Coconut Flakes, Salt, Turmeric, Cumin, Garam Masala, Cinnamon, Maple Syrup), Brown Rice, Tamarind Dressing (Roasted Red Pepper, Tamarind Paste, Urfa Chili, Dates, Mint, Rice Wine Vinegar, Sesame Seed)
Soup Special: Mushroom Barley$8.00