Chef Special: Sweet Pea Pad Thai
This week’s chef special is our take on the Thai classic. It features brown rice noodles tossed is a Tamarind Sauce, spring vegetables, bean sprouts, and peanuts.
CONTAINS: SOY, PEANUT, SESAME
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Spicy Queso Mac and “Cheese”Product Info
Whole wheat pasta with our Spicy Queso Sauce, roasted sweet potato, and kale. Topped with toasted bread crumbs.
Calories 408 Total Fat 8.5g, Saturated Fat 1.3g, Cholesterol 0mg, Sodium 202mg, Total Carbohydrate 70g, Dietary Fiber 11.3g, Total Sugars 5.7g, Protein 13.5g Contains: Tree Nut (Almond, Cashew), Wheat, Soy Ingredients: Onion, Garlic, Jalapeño, Cumin, Crouton Spice (Smoked Paprika, Thyme, Sumac, Sesame Seed, Nutritional Yeast, Garlic Powder), Water, Chipotle, Russet Potato, Cashew, Almond Milk, Hot Sauce, Smoked Paprika, Dijon Mustard, Maple Syrup, Salt, Nutritional Yeast, Rice Vinegar, Whole Wheat Pasta (Whole Wheat Flour, Water, Salt), Kale, Sweet Potato, Whole Wheat Bread Crumbs (Whole Wheat Flour, Water, Salt), Olive, Rosemary, Miso (Water, Rice, Soy Beans, Koji Culture), Fennel Seed Lemon, Cashew, Nutritional Yeast
Mushroom MarsalaProduct Info
Marinated and roasted Leep Foods mushrooms with Lyonnaise Sweet Potatoes, Spinach, Lentil Ragú, and served with our Mushroom Marsala Sauce.
Calories 440 Total Fat 7.5g, Saturated Fat 1.7g, Cholesterol 0mg, Sodium 519mg, Total Carbohydrate 71.8g, Dietary Fiber 20.0g, Total Sugars 5.9g, Protein 17.6g Contains: Soy, Tree Nut (Almond, Cashew) Ingredients: Mushrooms, Spinach, Sweet Potato, Cashew, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Hot Sauce (Chile Pepper, Vinegar, Salt), Dijon Mustard, Tamari (Water, Soy Beans, Salt), Thyme, Spinach, Shallot, Garlic, Nutmeg, Mushroom Marsala Sauce (Mushroom, Onion, Garlic, Marsala Wine, Brandy, Cornstarch, Almond, Nutritional Yeast, Mushroom Stock,[Mushroom, Celery, Onion, Garlic, Thyme, Dried Seaweed, Parsley]), Fennel, Parsley, Lentils, Carrot, Parsnip, Celery, Onion, Thyme, White Pepper
Mexican Jackfruit Stew with HominyProduct Info
Inspired by a traditional Mexican Pozole, this rich, satisfying stew features jackfruit, salsa verde, greens, and spices, and is served with brown rice.
Calories 380 Total Fat 10.4g, Saturated Fat 1.8g, Cholesterol 0mg, Sodium 526mg, Total Carbohydrate 61.7g, Dietary Fiber 12.4g, Total Sugars 9.1g, Protein 11.9g Contains: Soy *All of our dishes are made in a facility that contains tree nuts, peanuts, wheat, sesame, and soy products. Ingredients: Bell Pepper, Radish, Red Onion, Garlic, Red Cabbage, Brown Rice, Pumpkin Seed, Onion, Pinto Beans, Hominy, Jackfruit, Maple Syrup, Jalapeño, Tomatillo, Poblano Pepper, Cilantro, Lime, Salt, Cumin, Hot Sauce (Pepper, Vinegar, Salt), Tamari (Soy Beans, Water, Salt)
Blueberry Muffins (3-Pack)$9.00