Chef Special: Tempeh Stir Fry with Chile-Garlic Sauce
This week’s chef special features stir fried tempeh with seasonal vegetables, brown rice, and Chile-Garlic Sauce.
CONTAINS: SOY, PEANUTS
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Roasted Squash HummusProduct Info
CONTAINS: SOY, SESAME *FREEZER FRIENDLY*
Chef Special: Beet BibimbapProduct Info
This week’s chef special is our take on the classic Korean dish. It features Roasted Beets, Bok Choy, Kimchi, Shaved Vegetables, Sesame Rice, and Gochujang “Mayo”. CONTAINS: SOY, TREE NUT (CASHEW), SESAME *FREEZER FRIENDLY*
Chef Special: Apple and Kale SaladProduct Info
Apple and Baby Kale Salad with Roasted Squash, Wild Rice, Winter Radish, Pumpkin Seeds, and Balsamic-Pomegranate Vinaigrette CONTAINS: TREE NUT (ALMOND)
Mushroom-Black Bean BurgerProduct Info
Our signature Burger Blend with our Special Sauce, pickles, and greens on a Sweet Potato bun. Served with a side of our Potato Salad.
Calories 408 Total Fat 8.5g, Saturated Fat 1.3g, Cholesterol 0mg, Sodium 513mg, Total Carbohydrate 70.0g, Dietary Fiber 11.9g, Total Sugars 5.7g, Protein 13.5g Contains: Tree Nut (Cashew), Wheat, Soy, Sesame Ingredients: Pearl Barley, Portobello Mushroom, Carrot, Thyme, Tamari (Water, Soybeans, Salt), Black Bean, Onion, Garlic, Red Wine, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Nutritional Yeast, Maple Syrup, Tomato Paste, Cashew, Oats, Tahini Dressing (Cannellini Bean, Tahini, Garlic, Lemon, Dill, Maple Syrup, Dijon Mustard), Flax Seed, Miso (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Chili Powder, Smoked Paprika, Tofu (Water, Organic Soybeans, Calcium Sulfate, Nigari), Pickle (Cucumber, Rice Wine Vinegar, White Wine Vinegar, Maple Syrup, Pickling Spices, Salt), Special Sauce (Garbanzo Bean, Tahini, Lemon, Dijon Mustard, Garlic, Maple Syrup, Organic Ketchup, Dill, Cucumber), Sweet Potato Bun ( White Whole Wheat Flour, Water, Sweet Potato, Baking Powder, Yeast, Tahini, Sesame Seeds, Maple Syrup, Salt), Charred Cabbage, Potato, and Leek Salad (Cabbage, Leek, Potato, Dijon Mustard, Whole Grain Mustard, Celery, Shallot, Red Wine Vinegar, Maple Syrup, Arugula, Scallion)