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Gingerbread Cookie Dough

Our signature bean-based cookie dough may be eaten raw or baked.  To bake, preheat your oven to 350°F.  Line a baking tray with parchment paper.  Use 2 tablespoons of dough per cookie (30 g).  Bake for 18 minutes and enjoy!


SKU: 822e6da62df2 Categories: ,

Nutrition Facts

(Per cookie)

Calories 98

Total Fat 3.2g, Saturated Fat 0.3g, Sodium 68mg, Total Carbohydrate 16.3g, Dietary Fiber 1.6g, Total Sugars 12.2g, Protein 2.1g

Contains: Tree Nut (Almond, Coconut), Sesame


Ingredients: Black Beans, Coconut Sugar, Almond, Tahini, Organic Molasses,Vanilla Extract, Salt, Baking Powder, Baking Soda, Cinnamon, Cinnamon, Ground Ginger, Lemon Zest, Orange Zest, Currants