On-the-Go Special: Black Bean Brownie
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Soup Special: French Lentil$8.00
Roasted Squash SoupProduct Info
Our Roasted Squash Soup flavored with aromatic vegetables, herbs, and spices. Served with chick peas and steamed kale.
Calories 304 Total Fat 2.9g, Saturated Fat 0.4g, Cholesterol 0mg, Sodium 398mg, Total Carbohydrate 60g, Dietary Fiber 11.9g, Total Sugars 18.5g, Protein 9.2g Contains: Tree Nut Ingredients: Squash, Onion, Fennel, Leek, Fenugreek, Mustard Seed, Fennel Seed, Star Anise, Cumin Seed, Turmeric, Ground Ginger, White Wine, Almond Milk, Vegetable Stock (Carrot, Onion, Celery, Fennel, Parsley, Coriander Seed, Fennel Seed, Black Peppercorn, White Wine, Thyme), Salt, Maple Syrup, Kale, Garbanzo Beans
Chef Special: Sweet Potato Gnocchi with King Oyster “Scallops”, Brussels Sprouts, and SageProduct Info
Our Sweet Potato Gnocchi with King Oyster Mushroom “Scallops”, Shaved Brussels Sprouts, Parsnip- Almond Puree, and Sage.
Gingerbread Cookie DoughProduct Info
Our signature bean-based cookie dough may be eaten raw or baked. To bake, preheat your oven to 350°F. Line a baking tray with parchment paper. Use 2 tablespoons of dough per cookie (30 g). Bake for 18 minutes and enjoy!
(Per cookie) Calories 98 Total Fat 3.2g, Saturated Fat 0.3g, Sodium 68mg, Total Carbohydrate 16.3g, Dietary Fiber 1.6g, Total Sugars 12.2g, Protein 2.1g Contains: Tree Nut Ingredients: Black Beans, Coconut Sugar, Almond, Tahini, Organic Molasses,Vanilla Extract, Salt, Baking Powder, Baking Soda, Cinnamon, Cinnamon, Ground Ginger, Lemon Zest, Orange Zest, Currants