Chef Special: Niçoise Salad
Arugula and Baby Kale topped with Roasted Peppers, French Green Beans, Asparagus, New Potatoes, Niçoise Olives, and a dollop of our “Egg” Salad. Served with a Lemon-Caper Vinaigrette.
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Please view our meal order menu for all available options.
Chef Special: Autumn Squash LasagnaProduct Info
This week’s chef special features local autumn squashes and leafy greens, layered between sheets of organic whole wheat pasta, with Creamy Mushroom Gravy. *Freezer Friendly* CONTAINS: SOY, WHEAT, TREE NUT (CASHEW, ALMOND)
Mushroom-Black Bean BurgerProduct Info
Our signature Burger Blend with our Special Sauce, pickles, and greens on a Sweet Potato bun. Served with a side of our Potato Salad.
Calories 408 Total Fat 8.5g, Saturated Fat 1.3g, Cholesterol 0mg, Sodium 513mg, Total Carbohydrate 70.0g, Dietary Fiber 11.9g, Total Sugars 5.7g, Protein 13.5g Contains: Tree Nut (Cashew), Wheat, Soy, Sesame Ingredients: Pearl Barley, Portobello Mushroom, Carrot, Thyme, Tamari (Water, Soybeans, Salt), Black Bean, Onion, Garlic, Red Wine, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Nutritional Yeast, Maple Syrup, Tomato Paste, Cashew, Oats, Tahini Dressing (Cannellini Bean, Tahini, Garlic, Lemon, Dill, Maple Syrup, Dijon Mustard), Flax Seed, Miso (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Chili Powder, Smoked Paprika, Tofu (Water, Organic Soybeans, Calcium Sulfate, Nigari), Pickle (Cucumber, Rice Wine Vinegar, White Wine Vinegar, Maple Syrup, Pickling Spices, Salt), Special Sauce (Garbanzo Bean, Tahini, Lemon, Dijon Mustard, Garlic, Maple Syrup, Organic Ketchup, Dill, Cucumber), Sweet Potato Bun ( White Whole Wheat Flour, Water, Sweet Potato, Baking Powder, Yeast, Tahini, Sesame Seeds, Maple Syrup, Salt), Charred Cabbage, Potato, and Leek Salad (Cabbage, Leek, Potato, Dijon Mustard, Whole Grain Mustard, Celery, Shallot, Red Wine Vinegar, Maple Syrup, Arugula, Scallion)
On-the-Go Special: Beet HummusProduct Info
*Please note the crackers and carrots are not included.
Mushroom MarsalaProduct Info
Marinated and roasted Leep Foods mushrooms with Lyonnaise Sweet Potatoes, Spinach, Lentil Ragú, and our Mushroom Marsala Sauce. *Freezer Friendly*
Calories 440 Total Fat 7.5g, Saturated Fat 1.7g, Cholesterol 0mg, Sodium 519mg, Total Carbohydrate 71.8g, Dietary Fiber 20.0g, Total Sugars 5.9g, Protein 17.6g Contains: Soy, Tree Nut (Almond, Cashew) Ingredients: Mushrooms, Spinach, Sweet Potato, Cashew, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Hot Sauce (Chile Pepper, Vinegar, Salt), Dijon Mustard, Tamari (Water, Soy Beans, Salt), Thyme, Spinach, Shallot, Garlic, Nutmeg, Mushroom Marsala Sauce (Mushroom, Onion, Garlic, Marsala Wine, Brandy, Cornstarch, Almond, Nutritional Yeast, Mushroom Stock,[Mushroom, Celery, Onion, Garlic, Thyme, Dried Seaweed, Parsley]), Fennel, Parsley, Lentils, Carrot, Parsnip, Celery, Onion, Thyme, White Pepper