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Dark Chocolate Espresso Cookie DoughProduct Info
Our signature bean-based cookie dough may be eaten raw or baked. To bake, preheat your oven to 350°F. Line a baking tray with parchment paper. Use 2 tablespoons of dough per cookie (30 g). Bake for 18 minutes and enjoy!
Calories 118 Total Fat 5.2g, Saturated Fat 1.5g, Cholesterol 0mg, Sodium 70mg, Total Carbohydrate 16.7g, Dietary Fiber 1.7g, Total Sugars 11.8g, Protein 2.4g Contains: Tree Nut Ingredients: Black Beans, Coconut Sugar, Almond, Tahini, Maple Syrup, Vanilla Extract, Salt, Baking Powder, Baking Soda, Cocoa Powder, Instant Espresso, Cinnamon, Aleppo Chili, Chili Powder, Vegan Chocolate Chips
Mushroom-Black Bean BurgerProduct Info
Our signature Burger Blend with our Special Sauce, pickles, and greens on a Sweet Potato bun. Served with a side of our Potato Salad.
Calories 408 Total Fat 8.5g, Saturated Fat 1.3g, Cholesterol 0mg, Sodium 513mg, Total Carbohydrate 70.0g, Dietary Fiber 11.9g, Total Sugars 5.7g, Protein 13.5g Contains: Tree Nut (Cashew), Wheat, Soy, Sesame Ingredients: Pearl Barley, Portobello Mushroom, Carrot, Thyme, Tamari (Water, Soybeans, Salt), Black Bean, Onion, Garlic, Red Wine, Vegan Worcestershire Sauce (Apple Cider Vinegar, Tamari [Water, Soy Beans, Salt], Molasses, Agave Syrup, Salt, Lemon Juice, Ginger, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor), Nutritional Yeast, Maple Syrup, Tomato Paste, Cashew, Oats, Tahini Dressing (Cannellini Bean, Tahini, Garlic, Lemon, Dill, Maple Syrup, Dijon Mustard), Flax Seed, Miso (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Chili Powder, Smoked Paprika, Tofu (Water, Organic Soybeans, Calcium Sulfate, Nigari), Pickle (Cucumber, Rice Wine Vinegar, White Wine Vinegar, Maple Syrup, Pickling Spices, Salt), Special Sauce (Garbanzo Bean, Tahini, Lemon, Dijon Mustard, Garlic, Maple Syrup, Organic Ketchup, Dill, Cucumber), Sweet Potato Bun ( White Whole Wheat Flour, Water, Sweet Potato, Baking Powder, Yeast, Tahini, Sesame Seeds, Maple Syrup, Salt), Charred Cabbage, Potato, and Leek Salad (Cabbage, Leek, Potato, Dijon Mustard, Whole Grain Mustard, Celery, Shallot, Red Wine Vinegar, Maple Syrup, Arugula, Scallion)
Full Program Balance – AnnaProduct Info
Remaining balance due for program.