On-the-Go Special: Roasted Pepper-Walnut Dip
$5.00
This product is currently unavailable.
Please view our meal order menu for all available options.
Related products
-
Banana Bread Muffin
$3.00 -
Chef Special: Autumn Vegetable Foccacia
$12.00Product Info
Whole Wheat Foccacia with Autumn Vegetables, Local Greens, and a side of Dilly Cashew Ranch to dip that crust in! -
On-the-Go Special: Roasted Carrot Hummus
$5.00 -
Chocolate Almond Cookie Dough
$6.00Product Info
Our signature bean-based cookie dough may be eaten raw or baked. To bake, preheat your oven to 350°F. Line a baking tray with parchment paper. Use 2 tablespoons of dough per cookie (30 g). Bake for 18 minutes and enjoy!
Nutrition Facts
(Per cookie) Calories 118 Total Fat 5g, Saturated Fat 1.4g, Cholesterol 0mg, Sodium 71mg, Total Carbohydrate 16.6g, Dietary Fiber 1.5g, Total Sugars 11.8g, Protein 2.2g Contains: Tree Nut Ingredients: Garbanzo Beans, Coconut Sugar, Almond Butter,Tahini, Maple Syrup, Vanilla Extract, Salt, Baking Powder, Baking Soda, Vegan Chocolate Chips
