Soup Special: Hot and Sour with Mushrooms and Spring Vegetables
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Chef Special: Buffalo Broccoli SubProduct Info
Roasted Broccoli, on our Whole Wheat Sub Roll, with Buffalo-Style Hot Sauce, Dilly Cashew Ranch, Pickles, Local Greens, and Savoy Cabbage Slaw.
Chef Special: Savory Rice and Lentil Crepe with Autumn Vegetable CurryProduct Info
Our take on the classic Indian Dosa, is served along Autumn Vegetables and a Coconut Red Curry Sauce.
Sweet Pea Granola BarProduct Info
Soft, chewy, and bean-based, our Sweet Pea Granola Bars are chock-full of nuts, seeds, and whole grains.
Calories 208 Total Fat 10.0g, Saturated Fat 1.6g, Cholesterol 0mg, Sodium 67mg, Total Carbohydrate 25.7g, Dietary Fiber 4.2g, Total Sugars 12.9g, Protein 6.0g Contains: Tree Nut, Peanut Ingredients: Pinto Beans, Oats, Coconut Sugar, Maple Syrup, Salt, Cinnamon, Currant, Golden Raisin, Flax Seed, White Poppy Seed, Chia Seed, Sunflower Seed, Puffed Brown Rice, Sesame Seed, Almond, Vanilla Extract, Almond Butter, Peanut Butter, Tahini, Baking Powder, Baking Soda, Peanuts, Vegan Chocolate Chip
Soup Special: Black Bean Soup$8.00