Experience the bold flavors of Ethiopia with our Special Ethiopian Platter. Indulge in our mouth-watering lentil, cabbage, carrot, and potato stew, paired with braised summer greens and traditional injera bread. A satisfying and nutritious meal, perfect for any foodie or adventurous eater.

Ingredients:

Lentil Stew [Lentils, Onion, Tomato, Vegetable Stock (Water, Onion, Leek, Celery, Carrot, Thyme, Bay Leaf, Black Peppercorn), Garlic, Ginger, Tamari (Soy Beans, Water, Salt), Lemon Juice, Spices, Coconut Sugar, Chili Pepper, Black Pepper], Cabbage Stew (Cabbage, Potato, Onion, Carrot, Garlic, Ginger, Spices, Lemon, Black Pepper, Chili Pepper, Paprika), Goman Greens (Kale, Cabbage, Onion, Carrot, Garlic, Ginger, Spices, Lemon, Paprika, Black Pepper, Chili Pepper, Salt, Injera Bread (Water, Teff Flour, Whole Wheat Flour, Salt)

CONTAINS: SOY, TREE NUT (COCONUT), WHEAT