Carrot "Lox" and Brown Bread
$32.00
Smoky carrot "lox" layered with tangy caper cream “cheese,” fresh greens, and red onion on hearty brown bread—this dish brings a refined, savory element to your Mother’s Day brunch. A beautiful plant-based twist on the classic bagel board, perfect for sharing with loved ones.
Serves 3–4 as part of a larger meal.
Each week, we accept orders until 11:59 PM ET on Wednesday for pick up or delivery on Sunday.
All of our services are available in the Rochester area. Read below for more information.
Testimonials
Pick Up & Delivery (Rochester, Syracuse, Batavia, Buffalo, Ithaca, and everywhere in between!)
PLANT-BASED MEALS
Oil-free, chef-prepared meals ready to heat and eat.
Sustaining a healthy diet doesn’t get easier than this. We come up with the recipes, work out the nutrition, and prepare the meals. You just order, receive, heat and eat.