TiA Coffee is a family-owned artisan coffee roaster based in Honeoye Falls, NY, focused on high-end gourmet blends that are uniquely crafted for different brewing methods. The owners, Drs. Netta and Thomas Zahavi, plant-based foodies and European coffee aficionados, have decided to share their passion for incredible coffee. To achieve that, TiA Coffee use ultra-premium sustainably-grown green beans in proprietary blends crafted by a master roaster with over 25 years of experience. They slow-roast their blends in small batches, and ship them within days of roasting, for maximum flavor and freshness.

TiA's 8,000 sqft sate-of-the-art facility located in a former beer brewing building, is equipped with special features to ensure minimal impact on the environment. Since their opening in 2024, TiA Coffee is continuing to receive raving reviews from coffee enthusiasts for their rich, balanced and smooth blends. 

What’s Brewing? Explore Our New Coffee Selections

We’re now offering three of TiA Coffee’s quality blends to complement Sweet Pea’s offerings:

☕ The Filter Blend

100% Arabica blend designed specifically for filter brewing methods such as Drip, French-Press and Pour-Over.

This smooth yet unique blend harmonizes flavors from around the globe. African-origin beans bring a juicy, sweet citric acidity with black currant notes, while Guatemalan beans add rich chocolate undertones and dark berries.

Brazilian beans round out the blend with smooth nutty sweetness and a touch of light citric acidity. Perfectly balanced, this blend enhances every filter brew with a delightful depth of flavor.

Choose from Whole Beans or Ground for Filter.

☕ The Maestro Blend  

Maestro is TiA's ultra-premium blend, crafted for the coffee connoisseurs who insist on the best. It’s a versatile blend that shines in all preparation methods.

Made from seven meticulously selected 100% Arabica varieties, each sourced from a different country, this gourmet blend offers a truly international experience.

With its perfect balance of medium acidity, sweetness, and bitterness, Maestro delivers a complex, layered flavor profile that will captivate and impress.

Great in filter brewing, yet best enjoyed using high-end espresso gear, this blend works beautifully as a pure espresso, or in milk (or milk-alternative) based creations.

Choose from Whole Beans, Ground for Espresso, or Ground for Filter.

☕ The Single Origin

This single-origin coffee features exceptional beans from Papua New Guinea.

Rotating single origin selections allow TiA to highlight the distinct flavors and profiles of each origin, carefully selected to bring out a clean, vibrant cup with pronounced acidity and a smooth finish.

Choose from Whole Beans, Ground for Filter and Ground for Espresso. 

The Health Connection: Coffee and a Whole Food, Plant-Based Lifestyle

Coffee is more than just a morning ritual—it’s packed with antioxidants and phytonutrients that can support brain function, heart health, and metabolic wellness. When enjoyed in moderation, coffee aligns beautifully with a whole-food, plant-based lifestyle.

What to look for in a health-conscious coffee?

• High-quality blends – Like TiA’s carefully sourced beans, which preserve natural flavors and nutrients.

• Fresh roasting – TiA’s small-batch process ensures optimal antioxidant retention.

• Mindful pairings – Swap artificial creamers for plant-based alternatives like oat or almond milk to enhance both taste and nutrition.

Elevate Your Daily Ritual

With the arrival of TiA Coffee at Sweet Pea, your mornings just got an upgrade. Whether you're enjoying a balanced breakfast bowl with a fresh pour-over or pairing an afternoon snack with a bold espresso, these gourmet blends are designed to complement your wellness-focused lifestyle.

Explore our new TiA Coffee collection on the Sweet Pea website and experience the perfect harmony of delicious nutrition and artisanal craftsmanship. Cheers to great coffee and great health!